Lunch Information

We are pleased to announce that Campus Cuisine by Hollyberry will continue to provide campers with healthy snacks and meals! Campus Cuisine is the Westminster Christian Academy campus culinary service and is a division of Hollyberry Catering, voted Favorite Caterer in St. Louis for four consecutive years. Some examples of healthy, generously portioned meals and nut-free* snacks available for purchase are provided below.

Only full-day campers will attend lunch. When registering, only select a lunch for the week(s) that your child is attending a full day of camp. You may also change your lunch selection anytime in your CampInTouch account, under Forms and Documents: Lunch Form.

Plated lunches are $5 per day. You can select the plate lunch option for your camper when you register him/her for camps. If you need to add lunch for your camper after registration has been completed, please email us.

View Sample Lunch Menu

Sample Lunch Menu

Plate $5
Snacks and Drinks $1

Each plate comes with an entree and two sides (fruit, veggie, or chips).

  • Monday: Turkey sandwich with Monterey Jack cheese on sourdough (Week 1-3) • Baked ham and cheese sandwich on Kaiser roll (Week 4)
  • Tuesday: All-beef quarter lb. hot dog (Week 1-3) • Meatball Sub (Week 4)
  • Wednesday: Chicken nuggets (Week 1-3) • All Beef quarter lb. hot dog (Week 4)
  • Thursday: Quarter lb. cheeseburger (Week 1-3) • Sloppy Joe with cheese (Week 4)
  • Friday: Pizza (Week 1-3) • Calzones or Cheese Bosco (Week 4)

A la carte items include snacks (i.e. yogurt, chips and salsa, and cheese sticks), and drinks.

A la Carte Snacks and Drinks ($1):

  • Strawberry yogurt
  • Cheese and crackers
  • Veggie bags with Ranch cup
  • Apples
  • Chips and salsa
  • Chips
  • Drinks

*Some menu items may contain (or have come into contact with equipment associated with products containing) peanuts, tree nuts, milk, egg, and wheat.  The weekly menu may have slight variations.

Because some of our campers have severe nut allergies, we ask that all campers refrain from bringing lunch items that contain nuts.